Zucchinis
My friend Michelle lives in Utah, she grows a respectable garden. It seems to be sprouting with edible things all the time. You'd find peas and beans ready for pickin' in late springs and early summer. Then tomatoes, lots and lots of tomatoes. If you want to make Cafe Rio's famous tomatillos salsa, she has that also. (tomatillos, not salsa). There are zucchinis, cucumbers, peppers of different varieties, and strawberries. In the fall, when everything else dies, big orange pumpkins spreading their vines.
3 comments:
I haven't gotten my garden in this year, so I will probably have to buy them too, don't feel bad :)
My two cents: your friend with the big garden overflowing with zucchini obviously doesn't live in an area where land is at a premium and therefore costs WAY TOO MUCH for what it's worth, which is why everyone lives in townhouses here and has no yard for a garden... so there! if we did, then i'd give you zucchini from my garden :o)
and if it makes you feel any better, i've been buying zucchini for a long time...
Looks like it's time to move back to Utah. You'll have plenty of Zucchinis and friends. We really do miss you!
I love garden time around here. Every body is trying to give away produce. It's perfect!
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